Killingtons Restaurant & Pub

Pepperjack Spinach Cheese Dip

served with tortilla chips

Chicken Quesadilla

made with pepperjack and cheddar cheese served with sour cream and salsa

Portabella Napoleon

roasted portabellas, red peppers, squash, zucchini and goat cheese served with pita bread

Pimento Cheese Spread

served with celery, crostini, and carrot sticks

Toasted Ravioli

stuffed with mozzarella served with marinara sauce

Pub Calamari

sweet chili glazed wok fired calamari served with red & green bell peppers and red onions

Smoked Duck Spring Roll

hand rolled smoked maple farms duck served with sweet chili sauce

Hand Battered or Grilled Chicken Tenders

Loaded Chips

homemade chips topped with cheddar cheese, bacon and banana peppers served with ranch

Buffalo Chicken

sliced tomatoes, mozzarella topped with crab and fresh basil, drizzled with garlic olive oil

Stuffed Banana Peppers***

bleu cheese, garlic seasoned bread crumb mix, topped with provolone and balsamic glaze

Buffalo Chicken Wings

all flats or all drums extra

Chef's Soup

served in cup or bowl prices may vary

Tomato Bisque

topped with parmesan cheese

Spicy Chili

made with certified angus beef served with cheese, onions and tortilla chips

Chef Salad

mixed greens, egg, turkey, ham, bacon, grape tomatoes and cheddar cheese

Killingtons Salad

bib lettuce, romaine, dried cherries, red onions, goat cheese and candied pecans, tossed in strawberry peppercorn dressing

Cobb Salad

mixed greens, grape tomatoes, bacon, egg, crumbled bleu cheese, scallions and avocado

Greek Salad

romaine, feta cheese, kalamata olives, grape tomatoes, red onions and cucumbers tossed in greek dressing served with pita bread

Steak Salad*

6oz. beef tenderloin served with mixed greens, bib lettuce, grape tomatoes, cucumbers and crumbled bleu cheese topped with onion straws

Grilled Shrimp Salad

iceberg lettuce, grape tomatoes, red onions, avocado, cheddar, cucumbers, and cilantro topped with grilled shrimp

Salmon Spinach Salad*

spinach, pancetta, eggs, red onions, croutons and mandarin oranges, topped with grilled salmon, served with our hot bacon vinaigrette

Crab Cake Salad

romaine and bib lettuce, grape tomatoes, feta cheese and avocado tossed in citrus vinaigrette served with two cakes

Caesar Salad

romaine, croutons, parmesan, tossed in caesar dressing served with crostini

Crispy Chicken Salad

mixed greens, cucumbers, grape tomatoes, red onions, cheddar cheese and shredded carrots

Dinner Salad & Soup

mixed greens, grape tomatoes, red onions, shredded carrots and croutons, served with a soup of your choice

Beef Tenderloin*

Crab Cakes (2)

Blackbean Burger Cakes (2)

Salmon*

Chicken

Shrimp

Steak Tip Frittata*

scrambled eggs, sautéed peppers and onions, potatoes topped with white cheddar cheese served with toast and side of hollandaise sauce

Traditional Breakfast*

two eggs any style served with bacon, homefries and toast

Pancake Stack

(3) pancakes served with maple syrup and your choice of two sides

Meatloaf Benedict* **

bacon encrusted meatloaf served on sourdough topped with poached egg and hollandaise sauce with your choice of side

Monte Cristo

ham, turkey, swiss on sourdough french toast, dusted with powdered sugar served with raspberry perserve and your choice of side

Focaccia French Toast

three slices served with maple syrup and your choice of two sides

Breakfast Wrap

scrambled egg, spinach, sausage, white cheddar and salsa in a jalapeno cheddar wrap, served with your choice of side

(2) Eggs*

(3) Bacon Strips

White Cheddar Serrano Grits

Homefries with Peppers & Onions

Wheat or Sourdough Toast

(3) Sausage Links

Rosedale Chicken

roasted garlic spread, roasted red pepper, mozzarella, served with sautéed spinach and special mashed potatoes

Cast Iron Beef Tenderloin*

10oz. beef tenderloin served with parmesan green beans and sweet potato corn hash topped with sun-dried tomato bacon relish

Bacon Encrusted Meatloaf**

served with chef's vegetables and garlic mashed potatoes topped with white mushroom gravy

Cheese Pasta Purses

served in a creamy tomato basil sauce topped with parmesan cheese, served with garlic bread

Whiskey Maple Pork Chops*

glazed boneless chops served with white cheddar smoked serrano grits and asparagus

Shrimp & Grits

white cheddar smoked serrano grits smothered in shrimp & andouille sausage gravy served with garlic bread

Pub Fish Fry

red oak beer battered fish topped with cucumber salad, served with citrus jalapeno slaw, hand cut fries and homemade tartar sauce

Bbq Grilled Salmon*

glazed in molasses dijon sauce served with caramelized shallot risotto and asparagus

Bayou Pasta*

blackened chicken & shrimp, andouille sausage, peppers and onions in our bloody mary cream sauce served with gemilli pasta and garlic bread

Guinness Ribeye* **

14oz. guinness marinated ribeye served with baked gouda mac n' cheese and asparagus

Cola Braised Baby Back Ribs

topped with onion straws, served with citrus jalapeno slaw and hand cut fries

Mushroom Ravioli

served with peppercorn alfredo sauce topped with asparagus, portabela mushroom, goat cheese and garlic bread

Grilled Mahi Caesar Wrap

blackened mahi with romaine, parmesan, and caesar dressing, served in jalapeno cheddar wrap

Killingtons Cheese Burger* **

8oz. certified angus ground beef served with lettuce, tomato, pickle, red onion and your choice of cheese

Steak in the Grass*

6oz. beef tenderloin served open faced on garlic french bread topped with sautéed spinach and provolone cheese

Black Bean Burger Stack

black bean burger stacked with pepperjack cheese, lettuce, avocado, tomato and red onions on pita bread

Crispy Jack Chicken

chicken tenders and bacon topped with pepperjack cheese, diced tomato and scallions, served with honey dijon

Bacon Encrusted Meatloaf**

served on sourdough bread and topped with white mushroom gravy

Pub Roast Beef**

sliced cold roast beef, fresh horseradish sauce, muenster cheese, lettuce, tomato and sliced pickle, served on sourdough

Salmon Plt*

pancetta, bib lettuce, tomato and lemon peppered aioli served on whole toasted wheat bread

Gastro Pub Burger* **

8oz. certified angus beef burger topped with pimento cheese, peppered bacon and grilled onions and sliced pickles

Smoked Duck Wrap

pulled smoked duck, jicama slaw, fried onions, sliced pickles and molasses dijon bbq sauce in a garlic herb wrap

Chipotle Honey Chicken

muenster cheese, bib lettuce, tomato, red onion and jalapeno bacon served on pretzel bun

Turkey Pita

sliced turkey, red onion, avocado and swiss cheese served with berry mayonnaise

Killingtons Dip**

slow cooked certified angus beef topped with provolone cheese and served with au jus

Killingtons Cuban

sliced pork, ham, pickle, swiss cheese and dijon mustard served on pressed cuban bread

Portabella Mushroom Wrap

roasted red pepper, grilled onion, spinach and feta cheese served in garlic herb wrap

Hand Cut Fries

Asparagus

Cucumber Salad

Citrus Jalapeno Slaw

Homemade Chips

Fruit Cup

Side Salad

Caramelized Shallot Risotto

Sautéed Spinach

Chef's Vegetables

White Cheddar Serrano Grits

Baked Gouda Mac N' Cheese

Sweet Potato Corn Hash

Garlic Mashed Potatoes

Special Mashed Potatoes

Parmesan Green Beans

Killingtons Cheesecake

our chef's choice cheesecake

Killingtons Apple Pie

traditional apple pie served with french vanilla ice cream topped with caramel sauce

Peanut Butter Pie

peanut butter mousse topped with whipped cream in a chocolate chip and peanut crust

Chocolate Brownie Sundae

french vanilla ice cream topped with a whipped cream & cherry, drizzled with caramel & chocolate sauce